Soft Wheat Flour type “2”

Rustica is a type 2 soft wheat flour with a high nutritional content and delicate Mediterranean flavour.

Its fine granularity, despite a high bran level, makes it easy to work
and suitable for medium to long rising times.

Ideal for professionals looking for a product with a decisive taste that is naturally rich in fibre.

Packaging formats

Available Packaging 25 kg

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